Apricot Storeys M
Apricot Storeys M
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Apricot ‘Storeys’, commonly known as Storeys Apricot, is a reliable and productive variety valued for its medium-sized, golden-orange fruit with a deliciously sweet and slightly tangy flavor. The flesh is juicy, tender, and aromatic, making it excellent for fresh eating, jams, and cooking. With its balanced flavor and consistent yields, Storeys Apricot is a great choice for home gardens and small orchards.
Storeys Apricot thrives in full sun and well-drained soil, producing beautiful spring blossoms followed by generous crops of tasty fruit in summer. Hardy and adaptable, it is a dependable variety for growers seeking quality fruit and seasonal beauty.
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Mature height
4–5 m
Mature width
3–4 m
Spacing
4–5 m apart
Evergreen/Deciduous
Deciduous
Foliage
Green foliage with white spring blossoms; fruit golden-orange with juicy, sweet flesh
Flowering Period & Fruit Development/Harvest
Flowers in spring (September to October); fruit matures mid-summer (January)
Sun tolerance
Full sun
Maintenance
Moderate. Requires regular watering during establishment and fruiting, annual pruning for shape and airflow, and mulching to conserve moisture. Protect ripening fruit from birds.
Root System
Moderately deep and fibrous, suitable for orchards, garden beds, and large containers.