Capsicum Annuum (Kathumby Big Brown Chilli)
Capsicum Annuum (Kathumby Big Brown Chilli)
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Capsicum Annuum (Kathumby Big Brown Chilli) is a distinctive chilli variety valued for its large, elongated fruits that develop a rich brown colour as they mature. The productive plants have lush green foliage and produce attractive fruits that provide strong visual interest while offering useful culinary versatility.
Best grown in a warm, sunny position, Capsicum Annuum (Kathumby Big Brown Chilli) is well suited to vegetable gardens, raised beds and large containers. The fruits can be harvested at different stages of maturity and are suitable for fresh cooking, sauces, pickling and preserving.
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Mature height
60–100 cm
Mature width
40–60 cm
Spacing
40–60 cm
Evergreen/Deciduous
Deciduous
Foliage
Green foliage; white flowers; green fruit maturing to deep brown
Flowering Period & Fruit Development/Harvest
Spring to Summer
Sun tolerance
Full Sun
Maintenance
Moderate; water consistently, fertilise during active growth, and harvest fruit regularly.
Root System
Fibrous and moderately shallow; prefers fertile, well-drained soil with consistent moisture.