Eutrema Japonica 'Mikado' (Wasabi)
Eutrema Japonica 'Mikado' (Wasabi)
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Eutrema Japonica 'Mikado' (Wasabi) is a premium Japanese wasabi cultivar prized for its high-quality edible rhizomes and attractive lush foliage. Forming neat clumps of glossy, heart-shaped green leaves, it produces delicate white flowers in spring, adding ornamental appeal to edible gardens and shaded landscapes. Every part of the plant is edible, including the rhizomes, leaves, stems, and flowers, making it a versatile addition for home cooks and gourmet gardeners.
Thriving in cool, moist, sheltered conditions, Eutrema Japonica 'Mikado' (Wasabi) performs best in filtered light with consistently moist, well-drained soil. Ideal for pots, shaded vegetable gardens, or woodland-style plantings, this cultivar rewards patient growers with authentic fresh wasabi flavour that far surpasses commercially prepared alternatives. Its combination of culinary value and attractive foliage makes it a standout choice for productive gardens.
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Mature height
40–60 cm
Mature width
40–60 cm
Spacing
40–50 cm
Evergreen/Deciduous
Evergreen
Foliage
Glossy green foliage with small white flowers.
Flowering Period & Fruit Development/Harvest
Spring.
Sun tolerance
Part shade to full shade
Maintenance
Moderate; keep soil consistently moist, cool, and rich in organic matter. Protect from hot afternoon sun and extreme heat.
Root System
Compact, shallow fibrous root system that develops a thick edible rhizome.