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Ocimum Basilicum ‘Pesto’ (Pesto Basil)

Ocimum Basilicum ‘Pesto’ (Pesto Basil)

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Pot Size

Ocimum Basilicum ‘Pesto’ (Pesto Basil) is a fragrant, fast-growing culinary herb prized for its lush, bright green foliage and rich, sweet basil aroma. Its tender, flavourful leaves are perfect for making traditional pesto, adding freshness to salads, pasta dishes, sauces, and Mediterranean-inspired recipes. During the warmer months, it produces delicate white flowers that attract bees and other beneficial pollinators.


This versatile herb is ideal for kitchen gardens, raised beds, herb planters, and containers. It thrives in warm, sunny conditions and fertile, well-drained soil, producing an abundant supply of aromatic leaves throughout the growing season. Regular harvesting and pinching of growing tips encourage compact, bushy growth and help maintain tender, flavourful foliage, making it an excellent choice for home gardeners and cooking enthusiasts.

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Mature height

0.3–0.6 metres

Mature width

0.3–0.5 metres

Spacing

0.25–0.3 metres

Evergreen/Deciduous

Annual herb

Foliage

Bright green

Flowering Period & Fruit Development/Harvest

Summer to autumn

Sun tolerance

Full sun to part shade

Maintenance

Low to moderate; water regularly, pinch growing tips and harvest frequently

Root System

Shallow, fibrous roots; prefers fertile, well-drained soil