Ocimum (Perennial Basil)
Ocimum (Perennial Basil)
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Perennial Basil is a vigorous, bushy herb valued for its strongly aromatic foliage and extended harvesting season in warm, frost-free climates. Its fresh green leaves have a robust, spicy basil flavour, while slender spikes of small pale flowers add gentle ornamental interest and attract bees and other beneficial pollinators.
Ideal for productive gardens, herb beds, large containers and planting near vegetables or fruit trees, Perennial Basil combines culinary usefulness with excellent garden performance. Regular harvesting and pruning encourage dense new growth, making it a rewarding choice for customers wanting a hardy, long-lasting alternative to ordinary annual basil.
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Mature height
Approximately 1–1.5 m; easily maintained at a smaller size through pruning
Mature width
Approximately 80–120 cm
Spacing
80–120 cm
Evergreen/Deciduous
Evergreen in warm, frost-free climates; may die back or require replacement in cold and frosty areas
Foliage
Medium to deep green aromatic foliage with small white, pale pink or mauve flowers
Flowering Period & Fruit Development/Harvest
Mainly spring through autumn; may flower throughout the year in warm subtropical conditions
Sun tolerance
Full sun to partial shade
Maintenance
Low to moderate. Water regularly during establishment, provide good drainage and prune frequently to maintain a compact, productive shape. Protect from frost.
Root System
Dense, fibrous and non-invasive